Mike and I slept in our car for the last time somewhere in Nebraska.
We drove all day and

stopped at a rest stop around 2 am for some shut eye.
Sadly, I can not say that our last sleep in our mystery machine was a good one.
The sun came up at six and made our car into a hot box.
We hit the road and headed for Chicago.
The affect of 9 weeks of traveling was

obviously taking its tool.
We both were chronically tired and looked like zombies.
We got to Chicago around noon the next day. Our friend Taryn from high school lives there with her boyfriend, Dobber. They could not have a better location for an apartment. They are only two blocks from the legendary Wrigley Field and close to both the red and brown train lines. We got there and raided the freezer. We got something that we had been missing all trip. Both of us are Polish and come from an area with a lot of Slavic influence, so pierogi have been a major part of our diet since we were born. We ate the whole box (Thanks Taryn and Dob!) Making ourselves at home
in strange places is no longer a problem for us.
We explored the area around Wrigley Field, aka Wrigleyville, until our host returned from work. We pretty much just hung out and watched the Olympics that night. Dobber made us a nice pork-chop dinner and we all caught up. Mike was super excited to hear that Dob is an accountant and
actually enjoys his job. We caught Taryn up with the local scoop and then all went to bed.
The next day we took the red line to downtown Chicago. The transit system is pretty amazing there. It is no NYC but it comes damn close. We got off near Michigan Ave. We headed first to the Navy Pier. It is Taryn’s favorite place. There are restaurants, boats and a Ferris wheel. Head to http://www.navypier.com/ to learn a little more about this place.
We then headed to the nearest place to get a Chicago style hot dog. I got a hot dog an
d Mike got cheese sticks or something. The dogs are topped with mustard, onion, sweet pickle relish (usually neon green), a dill pickle spear, tomato slices or wedges, sport peppers, and a dash of celery salt. However, it never has my favorite condiment, ketchup. Strange. But the hot dog was great. Hands down the best that I ever had.
We walked down and back Michigan Avenue, aka The Magnificent Mile. For any readers out there that love to shop, this is the place f
or you! There is store after store. The girls all look pretty and are dressed in high fashion. The buildings are attractive and we crossed the Michigan Avenue Bridge, which was gorgeous.
We then headed to Millennium Park and took in the sights. The park is filled with art. There are many sculptures and striking architecture. There were tons of little kids enjoying the gigantic
fountains. We stayed there for a little while until it was time to meet with our host for some Chicago pizza.
We met a Gino’s East of Chicago. This place was packed! We ordered a large supreme pizza and that was enough to fill the four o
f us and leave some left-overs. There was some confusion when we ordered however. We had the option of getting crumpled sausage or one large piece of sausage that covers the middle of the pizza. I wanted the crumpled but Mike was dead set on the other option. He rationalized, “Why wouldn’t we want sauce all over the middle of the pizza?” We looked like total tourists. Lol Well it could ha
ve been that or all of the pictures we were taking of the pizza.
Come back to hear a little more from Chi town and get our final thoughts on the city.